WIGAN CHINESE

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Buxtonclaret
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WIGAN CHINESE

Post by Buxtonclaret » Mon May 21, 2018 8:18 pm

Been sold.
Can't call them the Piemen any more.


Ideas?

https://www.bbc.co.uk/sport/football/44200422" onclick="window.open(this.href);return false;

Bin Ont Turf
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Re: WIGAN CHINESE

Post by Bin Ont Turf » Mon May 21, 2018 8:20 pm

A Chow Mein pie?

Buxtonclaret
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Re: WIGAN CHINESE

Post by Buxtonclaret » Mon May 21, 2018 8:21 pm

Come on, BoT.
You can do better than that! :)

Bin Ont Turf
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Re: WIGAN CHINESE

Post by Bin Ont Turf » Mon May 21, 2018 8:23 pm

That's what they'll be selling.

They nearly eat as many pies as us.

Buxtonclaret
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Re: WIGAN CHINESE

Post by Buxtonclaret » Mon May 21, 2018 8:35 pm

Northern Cuisine

Chinese Beef Meat Pie (牛肉馅饼)


https://omnivorescookbook.com/chinese-beef-meat-pie/" onclick="window.open(this.href);return false;

:o

Home from home, the crafty buggers.

Funkydrummer
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Re: WIGAN CHINESE

Post by Funkydrummer » Mon May 21, 2018 8:38 pm

The ground is to be renamed "The Wok".
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conyoviejo
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Re: WIGAN CHINESE

Post by conyoviejo » Mon May 21, 2018 8:40 pm

Rugby league team been renamed.. Wigan Wokkers

bfcjg
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Re: WIGAN CHINESE

Post by bfcjg » Mon May 21, 2018 8:56 pm

Sweet and sourfaced piemen.

Juan Tanamera
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Re: WIGAN CHINESE

Post by Juan Tanamera » Mon May 21, 2018 9:00 pm

The life of pie.

mdd2
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Re: WIGAN CHINESE

Post by mdd2 » Mon May 21, 2018 9:49 pm

strange one that unless the two teams offer better opportunities than trying to get the prime club in the NW at a good price.

jurek
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Re: WIGAN CHINESE

Post by jurek » Mon May 21, 2018 10:21 pm

Who knows, we could be next.

paulus the woodgnome
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Re: WIGAN CHINESE

Post by paulus the woodgnome » Mon May 21, 2018 10:32 pm

Perhaps they have done it to curry favour? In the mein, the fans are happy.
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Goobs
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Re: WIGAN CHINESE

Post by Goobs » Mon May 21, 2018 11:18 pm

Apparently they are chasing a young lad called Rick Shaw
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bfcjg
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Re: WIGAN CHINESE

Post by bfcjg » Tue May 22, 2018 7:26 am

They are introducing a safe wok policy in the DW stadium kitchen as they heard that last season Will Grigg caught fire.

CharlieinNewMexico
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Re: WIGAN CHINESE

Post by CharlieinNewMexico » Tue May 22, 2018 7:28 am

Because he made Chinese food by himself and as Gerry and the Pacemakers said, Never Wok Alone

CharlieinNewMexico
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Re: WIGAN CHINESE

Post by CharlieinNewMexico » Tue May 22, 2018 7:29 am

Take a bao, son

Buxtonclaret
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Re: WIGAN CHINESE

Post by Buxtonclaret » Tue May 22, 2018 10:15 am

Some real (prawn) crackers been posted. ;)

happyclaret17
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Re: WIGAN CHINESE

Post by happyclaret17 » Tue May 22, 2018 10:40 am

They are looking for a new number 11 which apparently is beef in satay sauce.

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